E-Learning & Certification of Kiwi growers, was created to familiarize people with Kiwi. The origin of kiwi goes back to the north of China, but today it is also spread in the southern regions of China. China is one of the largest exporting countries grafted seedling is this fruit. In the world market, it is called kiwifruit. But in North America it is usually called kiwi. The name of this fruit is derived from the hairs on its skin, which are quite similar to the feathers of the New Zealand bird of the same name.

How to reproduce the plant:

The increase is done by seeds, cuttings, transplants and tissue culture. In propagation by cuttings, semi-hardwood cuttings are taken from late spring to mid-summer and placed in the misting system. More than 99% of kiwi cultivation in the world is dedicated to the Hayward cultivar, which is generally propagated by cuttings due to the ease of rooting. Planting it in high areas should be avoided due to the colder winter there and the possibility of spring frost. The losses of this plant are very high, especially during the first two years after planting, and untimely or excessive cold and frost will burn and blacken its buds, but there is no need to worry because the plant will sprout again on the main trunk in the future. Depending on the strength and quality of the ground, it extends up to the fourth radius, so it is appropriate to install a wire scaffold and pull the bush on it, and tie the young branches to the scaffold.

Course Titles virtual learning Kiwi breeder:

• Kiwi reproduction
• Building a garden
• Seedling planting
• Maintenance and care of kiwi garden
• Pruning trees for shaping and fruiting
• Prevention and fight against kiwi pests and diseases
• Fruit harvesting
• Product storage and marketing

Kiwi breeder course prerequisites:

[list_negative] This course There is no special requirement and the course is taught from the basics. [/list_negative]